Our Infused and Flavored Olive Oils begin with premium first-cold pressed Extra Virgin Olive Oils sourced from Spain and Tunisia, chosen for their smooth, light-bodied character and exceptional quality. Each oil is carefully infused with herbs, spices, or fruit, allowing the natural flavors to blend beautifully while preserving the richness of the original olive oil.
While labeled simply as “Olive Oil,” each of our infused selections is crafted using authentic Extra Virgin Olive Oil (EVOO). In accordance with international olive oil standards, the EVOO designation is not included in the product name once natural flavors are added through infusion. This ensures transparency while still offering the same high-quality base oil known for both its flavor and nutritional value.
From everyday cooking to dipping, marinades, and finishing dishes, our infused oils bring vibrant flavor and versatility to the kitchen.
To learn more about the nutritional benefits of our oils, visit our Nutrition Tab and select “Infused and Flavored Olive Oils,” or explore our FAQ page for additional information about our products and services.
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